Boneless chicken thigh in a tomato sauce with kidney beans, courgettes and basil.

Serve with a bowl of new potatoes and salad for a healthy, but wholesome meal.

Ingredients

Chicken Thigh Halal (32.3%), Water, Tomato Pulp (Tomatoes, Tomato Juice, Citric Acid: E330), Red Kidney Beans (Red Kidney Beans, Water, Ascorbic Acid: E300), Butter Beans (Butter Beans, Water, Ascorbic Acid: E300), Onion, Carrot, CELERY, Leeks, Courgette, Tomato Puree, Rapeseed Oil, Garlic Puree, Cider Vinegar, Basil In Sunflower Oil (Basil, Sunflower Oil, Salt, Ascorbic Acid: E300), Cornflour, Smoked Paprika, Salt, Vegan Chicken Flavour Stock (Yeast Extracts, Dried Glucose Syrup, Salt, Rapeseed Oil, Onion Powder, Tomato Powder, Carrot Extract), Oregano, Black Pepper.

Nutritional
Nutritional information calculated per 100g using Nutrics Software

Allergy Caution
Allergens in UPPERCASE. Processed in facility that handles other allergens (Barley Oats Rye Wheat Eggs Fish Milk Molluscs Mustard Peanuts Sesame Soya Sulphites).

Storage Instruction 
Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions
Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.

Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin
Produced in the UK
Packed in the UK

Packaging
Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable