Makhani Butter Chicken Curry [1.2kg] GF
Chicken breast in a creamy medium-spiced tomato curry.
Best enjoyed with plenty of basmati rice and paratha bread to mop up the gravy.
Ingredients
Chicken Breast Halal (43.7%), Tomato Pulp (Tomatoes, Tomato Juice, Acidity Regulator: E330), Grilled Onion, Butter (Cow's MILK) (5.5%), Double Cream (Cow's MILK), Onion Puree, Rapeseed Oil, Tomato Puree, Garlic Puree, Ginger Puree, Green Chilli, Sugar, Water, Salt, Cornflour, Garam Masala (Coriander, Cassia, Ginger, Cloves), Smoked Paprika, Chilli Powder, Fenugreek Leaves, Paprika Liquid (Colour: E160c), Cardamom, Cloves, Star Anise.
Nutritional
Nutritional information calculated per 100g using Nutrics Software:
Energy (kJ/kcal) | 743 kJ/ 178 kcal |
Fat (total) | 11 g |
Fat (saturated) | 5.2 g |
Carbohydrate | 5.4 g |
Sugar | 3.8 g |
Fibre | 1.2 g |
Protein | 14 g |
Salt | 0.88 g |
Allergy Caution
Allergens in UPPERCASE. Processed in facility that handles other allergens (Barley, Oats, Rye, Wheat, Eggs, Fish, Molluscs, Mustard, Peanuts, Sesame, Soya, Sulphites).
Storage Instruction
Store in freezer (<-18 ᵒC)
Preparation & Heating Instructions
Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.
Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.
Country of Origin
Produced in the UK
Packed in the UK
Packaging
Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable