Chilli Con Carne
Slow-cooked ground beef and black beans in our guajillo and ancho chilli mole, with a hint of cinnamon and bitter chocolate.
Salsiccia Ragu
Traditional slow cooked rustic Italian pork ragu with N'duja, garlic and sage, cooked in an Italian chardonnay and tomato.
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Massaman Chicken Curry
Thailand's classic coconut curry with chicken. Serve with some steamed tender stem broccoli and stir-fried pak choi.
Bolognese Sauce
Slow-cooked beef Bolognese in a rich tomato ragu with garlic, basil and oregano.
Serve with spaghetti and grated parmesan.
Thai Red Vegetable Curry
A sweet and creamy Thai Red curry with aubergine, red peppers, green beans and bamboo shoots.
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