Parsnip and Thyme Soup [1.2 kg] V/VE/GF
![Parsnip and Thyme Soup [1.2 kg] V/VE/GF](http://shop.mustardfoods.com/cdn/shop/files/Parsnip2_IMG_7034_1200px_{width}x.jpg?v=1753697067)
Smooth and creamy parsnip soup with thyme
Ingredients
Water, Parsnip (27.6%), Onion, Potato, Rapseed Oil, Vegan Chicken Flavour Stock (Yeast Extracts, Dried Glucose Syrup, Salt, Rapeseed Oil, Onion Powder, Tomato Powder, Carrot Extract), Garlic Puree, Salt, Thyme (0.2%), Cornflour, White Pepper.
Nutritional
Nutritional information calculated per 100g using Nutrics Software
| Energy (kJ/kcal) |
232 kJ / 56 kcal |
| Fat (total) | 3 g |
| Fat (saturated) | 0.2 g |
| Carbohydrate | 5.3 g |
| Sugar | 2.1 g |
| Fibre | 1.7 g |
| Protein | 0.9 g |
| Salt | 0.58 g |
Allergy Advice
Allergens in UPPERCASE. Processed in facility that handles other allergens (Celery, Barley, Oats, Rye, Wheat, Eggs, Fish, Milk, Molluscs, Mustard, Peanuts, Sesame, Soya, Sulphites).
Storage Instruction
Store in freezer (<-18 ᵒC)
Preparation & Heating Instructions
Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.
Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.
Country of Origin
Produced in the UK
Packed in the UK
Packaging
Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable
