Lentil Dhal

Lentil dhal, delicately spiced with turmeric & cumin & slowly cooked with coconut.

Enjoy as a healthy lunch with some fresh spinach leaves and toasted almonds or serve alongside one of our delicious curries.

Ingredients

Water, Toor Dal Lentils (19.4%), Rapeseed Oil, Onion, Tomato Pulp, Red Lentils (4.9%), Desiccated Coconut (Desiccated Coconut, Preservative (Sodium MetabiSULPHITE)), Ginger Puree, Lime Juice, Garlic Puree, Salt, Green Chilli, Ground Turmeric, Brown MUSTARD Seeds, Cumin Seeds, Curry Leaves, Ground Coriander, Ground Paprika, Ground Cumin, Chilli Powder, Garam Masala (Coriander Seed, Cumin Seed, Fennel Seed, Ginger, Dill Seed, Clove, CELERY seed).

Nutritional

Nutritional information calculated per 100g using Nutrics Software:

Allergy Caution

For allergens, see ingredients in UPPERCASE.
Processed in a facility that handles all allergens.

Storage Instruction 

Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions

Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.

Once defrosted, pour sauce into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin

Produced in the UK

Packed in the UK

Packaging

Primary Packaging: Polyethylene Pouch – Non-Recyclable

Secondary Packaging: Cardboard Box – Recyclable