Chicken Tikka Masala [1.2 kg / Serves 4-5]
Chicken thigh cooked in a lightly spiced tomato sauce with ginger, garlic, smoked paprika, garam masala, fenegreek and turmeric, finished with cream.
Chicken Satay [1.2 kg / Serves 4-5]
Tender chicken wrapped in a fragrant lime leaf, lemongrass, galangal, coconut & peanut sauce.
Coq au Vin [1.2 kg / Serves 4-5]
Succulent chicken thigh pieces, smoked bacon lardons cooked slowly in red wine, thyme with carrots, button mushrooms and baby onions until tender.