Chicken & Sweet Potato Curry [1.2 kg / Serves 4-5]


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Tender slow cooked chicken and sweet potato in a mild coconut and turmeric sauce.


Halal Chicken Thigh (35.1%), Coconut Milk, Sweet Potato (16.4%), Onion Puree, Water, Rapeseed Oil, Garlic Puree, Ginger Puree, Mild Curry Powder (Coriander, Turmeric, Fenugreek, Cumin, Black Pepper, Salt, Chilli, Garlic Powder, Ginger, Caraway, CELERY Seed, Onion Powder), Salt, Vegan Chicken Flavour Stock (Yeast Extracts, Chicory Extract, Salt, Sunflower Oil, Carrot Extract, Onion Powder, Tomato Powder), Turmeric.

Nutritional information calculated per 100g using Nutrics Software

Energy (kcal/kJ) 137 kcal/ 572 kJ
Fat (total) 8.5 g
Fat (saturated) 4.7 g
Carbohydrate 4.6 g
Sugar 2.7 g
Fibre 1 g
Protein 10 g
Salt 0.39 g

Allergy Advice
For allergens see ingredients in UPPERCASE
Processed in a facility that handles all allergens

Storage Instruction 
Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions
Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.

Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin
Produced in the UK
Packed in the UK

Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable

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