Cheese Sauce [600g] V/GF


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Creamy smooth cheddar cheese sauce.

Semi Skimmed Milk (Cow's MILK), Cheddar Cheese (Pasteruised Cow's MILK, Salt, Anti-Caking Agent (Sodium Ferrocyanide: E535), Starter Cultures, Microbial Reenet, Preservatives (Sodium Benzoate: E211), Anti-Caking Agent [Potato Starch]) (29.6%), Double Cream (Cow's MILK), Prima 600, Mustard Dijon (Water, MUSTARD Seeds, Spirit Vinegar, Salt, Citric Acid (E330: Acidity Regulator)), Salt, Trisodium Citrate, White Pepper.

Nutritional information calculated per 100g using Nutrics Software:

Energy (kcal/kJ) 223 kcal / 965 kJ
Fat (total) 20 g
Fat (saturated) 12 g
Carbohydrate 3.8 g
Sugar 2.6 g
Fibre 0 g 
Protein 9.7 g
Salt 1.3 g


Allergy Caution
For allergens, see ingredients in UPPERCASE.
Processed in a facility that handles all allergens.

Storage Instruction 
Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions
Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.
Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin
Produced in the UK
Packed in the UK

Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable