Bolognese [1.2 kg / Serves 4-5]
Slow cooked beef Bolognese in a rich tomato ragu with garlic, basil and oregano.
Beef Bourguignon [1.2 kg / Serves 4-5]
Tender British beef and smoked bacon lardons, marinated in red wine, thyme and rosemary, slowly braised until tender with carrots, button mushrooms and baby onions.
Chilli Con Carne [1.2 kg / Serves 4-5]
Slow cooked ground beef and black beans in our guajillo and ancho chilli mole, with a hint of cinnamon and bitter chocolate.