Porcini Mushroom Sauce [350g]

Frozen cook food porcini sauce

Porcini Mushroom Sauce [350g]

Regular price £8.50
Shipping calculated at checkout.
  • Free shipping over £100
  • Secure payments
  • In stock
  • Inventory on the way
Porcini Cream Sauce 

A rich Italian cream sauce, with sautéed diced porcini, finished with Italian Chardonnay.

An extremely versatile sauce, great with some roasted chicken breast or use to make a creamy mushroom risotto.

Double Cream (Cow’s MILK), Porcini Mushroom (14.3%), Water, Shallots, White Cooking Wine (De-alcoholised White Wine from Concentrate, White Wine, Salt, Preservative; Potassium MetabiSULPHITE), Butter (Cow’s MILK), Porcini Powder (2.4%), Rapeseed Oil, White Wine Vinegar (White Wine Vinegar, Antioxidant (Sodium MetabiSULPHITE), Salt, Potato Starch, Thyme, Black Pepper.

Nutritional information calculated per 100g using Nutrics Software

Energy (kcal/kJ) 349 kcal/ 1441 kJ
Fat (total) 33 g
Fat (saturated) 20 g
Carbohydrate 5.7 g
Sugar 1.9 g
Fibre 4.3 g
Protein 5.6 g
Salt 0.85 g


Allergy Caution
For allergens, see ingredients in UPPERCASE.
Processed in a facility that handles all allergens.

Storage Instruction 
Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions
Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.
Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin
Produced in the UK
Packed in the UK

Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable

More from Specials
Frozen cook food porcini sauce
Porcini Mushroom Sauce [350g]
Celeriac & Apple Soup [600g/1.2kg] DF/V/VE/GF
from £5.00
Leek & Potato Soup [600g/1.2kg] V/GF
from £5.00
Frozen cook food peppercorn sauce
Peppercorn Sauce [350g] GF
Recently viewed