![Carrot, Ginger & Turmeric Soup [600g/1.2kg] DF/VE/GF](http://cdn.shopify.com/s/files/1/0363/6818/7523/products/frozen_cook_food_carrot_ginger_soup_{width}x.jpg?v=1608020116)
A silky smooth carrot and coconut soup with a hint of ginger and turmeric.
Naan or paratha bread - and a glass of something chilled! - make for a great accompaniment to this delicious soup packed with wholesome goodness.
Ingredients
Carrot (37%), Water (33.6%), Coconut Milk, Onion, Ginger Puree (1.6%), Rapeseed Oil, Agave Syrup, Garlic Puree, Sea Salt, Vegan Chicken Flavour Stock (Yeast Extracts, Chicory Extract, Salt, Sunflower Oil, Carrot Extract, Onion Powder, Tomato Powder), Coriander Ground, Turmeric Ground (0.1%), Cinnamon Ground.
Nutritional
Nutritional information calculated per 100g using Nutrics Software:
Energy (kcal/kJ) | 60 kcal/ 248kJ |
Fat (total) | 4.3 g |
Fat (saturated) | 2.6 g |
Carbohydrate | 4.7 g |
Sugar | 4.0 g |
Fibre | 2.1 g |
Protein | 0.88 g |
Salt | 0.75 g |
Allergy Caution
For allergens, see ingredients in UPPERCASE.
Processed in a facility that handles all allergens.
Storage Instruction
Store in freezer (<-18 ᵒC)
Preparation & Heating Instructions
Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.
Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.
Country of Origin
Produced in the UK
Packed in the UK
Packaging
Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable