Grilled Corn with Smokey Chipotle Salsa & Grated Parmesan

Grilled Corn with Smokey Chipotle Salsa & Grated Parmesan

Kate Brooke GreenAugust 26, 2020

This would make an excellent accompaniment or side dish to Mustard Family Foods’ Chile Con Carne  but is equally an appetizing, healthy snack that can be enjoyed on its own. Charring the sweetcorn really increases the natural sweetness and gives a nutty flavour which works perfectly with the smokiness and freshness of the Chipotle Salsa. Just grab a spoon, smother the salsa over the corn and be sure to have a napkin at hand!

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